A lovely espresso with intense characteristics.
The merge of the best brasilian arabica and Conillon robusta.

Origin: Brasil – Minas Gerais e Lambari

Roasting: medium

Aroma: Intense

70% Arabica, 30% Robusta

Characteristics: Dark chocolate, peanut and cane sugar

Expiration: 24 moth

Packing: 1 kg

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